Barolo thiab Barbaresco yog Italian cov liab liab tshaj plaws (lawv feem ntau hu ua huab tais thiab poj huab tais). Ob leeg ua los ntawm Nebbiolo txiv hmab txiv ntoo, lawv muaj aromatics zoo nkauj thiab ib tug loj acid-tannin qauv uas zoo heev nrog Bolognese.
Yuav ua li cas hom cawv kuv yuav siv rau Bolognese?
Note 1: Chianti, Pinot Pior, thiab Merlot yog cov cawv zoo tshaj plaws rau Bolognese sauce. (Kuv kuj tau siv Cabernet Sauvignon.) Hloov rau Red Wine hauv Bolognese Sauce: Sauvignon Blanc, Pinot Grigio lossis Orvieto.
Yuav ua li cas liab caw yog qhov zoo tshaj plaws rau spaghetti sauce?
Vim cov nplej zom nrog cov kua txiv lws suav yog acidic, nws yog qhov zoo tshaj plaws los ua ke nrog cov kua txiv hmab txiv ntoo nruab nrab. Ib qho cawv txiv hmab uas tsis sib haum nrog acidity ntawm cov kua ntses yuav ua rau cov cawv txiv hmab tsis zoo. Ib qho piv txwv ntawm cov cawv liab zoo meej rau cov kua txiv lws suav yuav yog cabernet sauvignon lossis Zinfandel.
Yuav ua li cas cawv liab mus nrog nqaij ntses?
Yog tias koj tab tom ua noj nqaij nyuj, yaj lossis stew, Cabernet Sauvignonthiab Pinot Noir yog koj cov phooj ywg. Yog tias koj tab tom ua noj nqaij qaib, os lossis nqaij npuas, mus nrog Merlot. Yog tias koj tab tom ua noj nqaij nruab deg, xaiv Pinot Noir. Yog tias koj tab tom ua zaub los yog ntses, sim lub teeb Merlot lossis Chianti.
Dab tsi yog Italian liab caw zoo tiag tiag?
Peb Italian liab wines yuav rau lub sijhawm tshwj xeeb
- Barolo & Barbaresco. Piedmont's Barolo yog undoubtedly tus huab tais ntawm Italian liab wines. …
- Brunello. Brunello di Montalcino yog tus huab tais ntawm wines ua nrog Sangiovese. …
- Amarone. …
- Gattinara. …
- Rosso di Montalcino. …
- Chianti Classico. …
- Barbera d'Asti. …
- Dolcetto d'Alba.
