Ua noj thiab txo cov cawv txiv hmab hloov pauv nws cov muaj pes tsawg leeg, tso cai rau koj ntxiv thiab simmer whipping cream tsis ntshai nws yuav curdle. … Hauv ntau phau ntawv ua zaub mov koj yuav pom cov kua ntses dawb raws li cov mis nyuj muaj roj tsawg lossis cov qab zib uas muaj tsw qab nrog cov kua txiv hmab txiv ntoo.
Puas yog cawv txiv hmab txiv ntoo?
Yog tias koj cov kua ntses lossis kua zaub muaj cov khoom xyaw acidic xws li cawv, txiv lws suav, lossis kua txiv qaub, cov mis nyuj yuav ntau dua. Txhawm rau tiv thaiv cov nyhuv ntawm cov kua qaub, koj tuaj yeem siv cov hmoov txhuv nplej siab nrog rau cov kua qaub.
Koj puas tuaj yeem sib xyaw cawv nrog mis?
Mis thiab Wine Combination Los Ntawm Keeb Kwm
Lwm yam tshaj li Syllabub, muaj keeb kwm tsawg heev ntawm cov dej qab zib ua nrog cawv thiab mis nyuj. Feem ntau qhov no yog vim qhov tshwm sim los ntawm kev sib xyaw ntawm ob. Lub acidity ntawm cawv yuav curdle cov mis nyuj, thiab muaj cov dej qab zib uas ntxim nyiam tshaj qhov ntawd.
Yuav ua li cas ua kua txiv hmab txiv ntoo dawb tsis muaj curdling?
Nco ntsoov nchuav wine ntawm sauce thiab tsis txhob sauce ntawm wine ( not ib tug dag, lub mis yuav curdle instantly). Koj tuaj yeem sim zam curdling los ntawm kev ntxiv me me ntawm cov dej cawv tsawg thiab qis acidity preheated wine xwb.
Puas yog wine phem nrog mis?
Nqaij. Yog tias koj tsis tu ncua kev txhaj tshuaj rov qab, koj tuaj yeem ua rau lub plab ntawm koj lub plab. Hauv qhov no, nws yogQhov zoo tshaj plaws los tsom rau kev noj zaub mov kom txo qis lwm yam teeb meem plab xws li mis nyuj. Yog tias koj txawm tias me ntsis lactose intolerant, cawv + mis nyuj tuaj yeem ua rau koj xav tsis thoob.
