Italicus yog Rosolio, Italian liqueur ua nrog cov paj ntoo uas muaj hnub nyoog rov qab mus rau xyoo pua 15th. Ua ntawm ib tsev neeg muaj cov distillery hauv Moncalieri, Torino, nws pib nrog bergamot los ntawm thaj av Calabrian thiab cedro los ntawm Sicilia.
Rosolio liqueur yog dab tsi?
Rosolio yog hom Italian liqueur ua los ntawm lub hauv paus ntawm cawv, qab zib, thiab dej hauv tib qhov kev faib ua feem, uas yog flavored los ntawm kev ntxiv ib qho tseem ceeb ntawm ib qho ntawm ntau hom.. Txawm hais tias muaj kev xav tsis zoo raws li lub npe, rosolio tsis muaj kev sib txuas ncaj qha nrog cov paj ntoo lossis paj ntoo.
Italicus tsim nyob qhov twg?
Italicus yog tsim los ntawm Torino Distillati hauv Moncalieri, nrhiav tau nyob rau hauv 1906 thiab coj los ntawm Vergnano tsev neeg ntawm cov khoom siv tes ua distillers. Nws yog raws li ib daim ntawv qhia rau Rosolio liqueur yos rov qab mus rau 1800s.
Italicus saj zoo li cas?
Flavour-wise, Italicus has 'fresh tones of ripe citrus fruits' balanced with 'light, iab, floral spice'. Zoo meej rau noj hmo ua ntej, xws li Italicus Spritz, uas pom cov liqueur ua ke nrog npuas - qhov zoo tshaj plaws Prosecco, tab sis cov npuas yuav ua - hauv 50: 50 piv.
Italicus yog dab tsi?
Italicus Rosolio di Bergamotto yog kev sib xyaw ntawm bergamot tev, Cedro lemons, chamomile, lavender, gentian, daj roses thiab Melissa balm. Ib qho aromatic thiab maj mam ntsim liqueur uas sib npaug honeyed qab zib nrog rooty bitterness.
