Test for doneness. Qhov ntsuas kub zoo tshaj plaws ntawm lub brisket uas yog haus luam yeeb yog 195 ° F, tab sis nco ntsoov tias qhov kub ntawm lub brisket tuaj yeem nce 10 degrees txawm tias tom qab nws raug tshem tawm ntawm cov hniav nyiaj hniav kub.
Puas brisket ua tiav ntawm 180?
Lub brisket ua tiav thaum qhov kub nce mus txog 180 degrees txog 185 degrees F sab hauvlossis thaum rab rawg swb yooj yim hauv thiab tawm ntawm cov nqaij. Tshem tawm thiab cia lub brisket so li 10 feeb.
Yuav ua li cas kuv tshem brisket?
Ntawm 160-170 degrees, rub nws tawm, muab ob npaug rau qhwv nruj nreem rau hauv ntawv ci, muab rov qab rau hauv cov neeg haus luam yeeb thiab ntxig cov tshuaj ntsuam mus rau hauv cov nqaij tuab tshaj plaws. Ua kom kub ntawm cov neeg haus luam yeeb kom 300 degrees. Thaum qhov kub ntawm cov nqaij nce mus txog me ntsis tshaj 200 degrees, tshem tawm brisket, unwrap thiab cia nws so rau ib teev.
Puas yog 225 qhov kub zoo rau brisket?
Kev haus luam yeeb brisket ntawm 225 degrees yuav tsum tau txais txiaj ntsig zoo. Tsuav qhov kub ntawm cov neeg haus luam yeeb tseem zoo ib yam thiab koj tsis quav ntsej lub sijhawm so, koj yuav ua rau cov nqaij uas zoo sib xws thiab muaj kuab heev.
Puas yog haus luam yeeb ntawm 225 lossis 250?
Raws li qee tus pitmasters, koj yuav tsum ib txwm tsom rau haus luam yeeb kub ntawm 250 degrees thaum ua cov brisket. Ntawm qhov kub no, cov nqaij yuav ua noj sai dua li qhov nws xav tau ntawm 225 degrees, tab sis nws tseem yuav muaj sij hawm nws xav tau kom ua tiav qhov zoo.kev ntxhib los mos.
