Soaking butchered hog parts in a dej khov da dej rau ib hnub los yog ob hnub yuav ua rau cov tsw qab thiab muab cov nqaij sib zog. … Tom qab soaking, pat lub nqaij kom qhuav thiab huv si ntxuav lub txias nrog dej kub thiab ib tug me ntsis dej thiab tshuaj dawb huv. Cov npua qus muaj rog tsawg dua li npua hauv tsev.
Yuav tsum npuaj qus marinated?
Nqaij nyuj npuag qus loj yuav tsum tau muab marinated kom tom qab ua noj nws maj mam. Lub marinade los ntawm cov cawv liab yog ib qho tseem ceeb thawj cov khoom xyaw rau cov kua ntses qab uas zoo tshaj plaws ntxiv rau qhov hnyav thiab saj ntawm cov nqaij ua si xws li boar.
Yuav ua li cas yuag nqaij npua teb?
Yog cov nqaij muaj roj ntau, nws raug txiav tawm, tawm hauv qhov tuab ntawm 0.4 (1 centimeter). Qhov no txhim kho qhov saj ntawm cov nqaij. Thaum ua nqaij npuas npua, nkim lawv kom tiaj tus, ces nphoo nrog ntsev thiab kib hauv lub lauj kaub.
Yuav ua li cas ua noj nqaij npua teb?
Ua noj nqaij npua ntawm qhov kub qis dua lwm yam nqaij. Cia kom qis thiab ua kom qeeb. Tsis txhob overcooking, vim cov nqaij ntshiv yuav qhuav sai. Yog tias koj cov nqaij npua qus tau khov, tsis txhob defrost hauv lub microwave, vim qhov no nyiam cov nqaij qhuav thiab tawv.
Yuav ua li cas kom tau qhov gamey saj tawm ntawm nyuj qus?
cov kua dej uas nquag nquag muaj xws li dej ntsev, mis nyuj, buttermilk, vinegar, los yog kua txiv qaub. Muaj ntau tus neeg yos hav zoov uas cog lus los ntawm cov khoom siv mis nyuj thaum nws tawm los tshem tawmgaminess li mis nyuj "los ntshav tawm" ntau cov nqaij, nrog ntshav yog qhov chaw ntawm gamey tsw.
