txheej yog dab tsi? Hauv pastry- thiab chocolate-ua, txheej txhais tau tias npog cov khoom qab zib lossis lwm yam tsim nrog chocolate. Cov kws ua zaub mov noj thiab cov chocolatiers tau paub zoo txog cov txheej txheem, vim tias chocolate bonbons yog coated. Yog li nws tseem ceeb heev uas koj paub nws.
txheej chocolate siv rau dab tsi?
Nws yog siv los ua tus nqi qis dua rau cov qhob noom xim kasfes tiag tiag, vim nws siv cov roj zaub uas tsis tshua muaj nqi xws li txiv maj phaub roj lossis txiv ntseej roj rau qhov chaw uas kim dua cocoa butter. Nws kuj tseem hu ua "compound txheej" lossis "chocolatey txheej" thaum siv los ua txheej rau khoom qab zib.
txheej chocolate ua los ntawm dab tsi?
Dawb chocolate yog tsim los ntawm cocoa butter (feem ntau txog li 50% ntawm cocoa taum), mis hmoov thiab qab zib. Nyob rau hauv 'txheej' chocolate, lub cocoa butter yog hloov los ntawm zaub roj thiab cocoa hmoovyog siv los ntawm cocoa mass.
Puas yog txheej chocolate tib yam li ci qhob noom xim kasfes?
Ua tsaug rau cov stabilizers thiab preservatives, chocolate chips yog tsim los kom tsis txhob yaj hauv tshav kub. … Nws yog 100% qhob noom xim kasfes tsis muaj qab zib ntxiv lossis tsw qab. Nws iab thiab yog li siv hauv cov zaub mov txawv nrog ntxiv qab zib. Thaum "ci qhob noom xim kasfes" yog cov qhob noom xim kasfes tsis qab zib, koj tuaj yeem siv lwm hom chocolate hauv ci.
Yuav ua li cas yog chocolate siv rau txheej?
Qhov zoo tshaj plaws chocolate rau melting thiab dipping yog hu ua "couverture"chocolate. (Nrhiav nws ntawm no thiab ntawm no.) Couverture chocolate muaj qhov sib piv ntau dua ntawm cocoa butter rau cocoa, uas pab nws yaj ntau dua. Yog tias koj nrhiav tsis tau couverture, siv cov qhob noom xim kasfes zoo tshaj plaws uas koj tuaj yeem nrhiav tau.
