2024 Tus sau: Elizabeth Oswald | [email protected]. Kawg hloov kho: 2024-01-13 00:07
Tsis tas yuav tsum khaws cia hauv tub yees. Qhov ntawd yog lub ntsiab lus tseem ceeb ntawm MGO certified Manuka Honey - Methylglyoxal yog tus kheej khaws cia cov tshuaj tua kab mob uas loj hlob tsis muaj zog thaum khaws cia siab tshaj 50F (10C).
Yuav khaws tau ntev npaum li cas manuka zib mu?
Tsuav nws khaws cia kom zoo (tawm ntawm tshav ntuj ncaj qha, tsis raug tshav kub ncaj qha thiab tsis khov) nws yuav kav ntev tshaj qhov zoo tshaj plaws ua ntej hnub. Rau kev noj qab haus huv thiab kev nyab xeeb lub hom phiaj peb xav kom haus koj cov zib ntab hauv peb xyoos ntawm kev qhib.
Koj khaws manuka zib mu li cas?
zib ntab yog qhov zoo tshaj plaws khaws cia hauv koj lub txee chav ua noj lossis pantry. Qhov ntawd yog vim nws yog qhov chaw txias, tawm ntawm tshav ntuj ncaj qha. Nyob nruab nrab ntawm 10-20 ° C / 50-68 ° F yog qhov zoo meej - vim qhov kub no yuav ua rau nws ruaj khov rau hauv lub thawv thiab tsis txhob cia nws dhau los. Thiab kaw lub hau kom nruj tom qab txhua zaus siv nws.
Puas yog ua kom txias zib ntab?
zib ntab tuaj yeem khaws tau zoo nkauj nyob txhua qhov chaw, ntawm kub. … Kua zib ntab txawm li cas los xij yuav tsum muab khaws cia rau hauv koj lub txee rau ntawm chav tsev kub zoo li khaws cia hauv lub tub yees; qhov txias txias yuav txhawb nqa thiab ua kom cov crystallization ntawm cov kua zib mu.
Puas tau noj manuka zib ntab txhua hnub?
Rau cov neeg feem coob, Manuka zib ntab muaj kev nyab xeeb noj. Feem ntau tsis muaj kev txwv ntau npaum li cas Manuka zib ntab koj tuaj yeem noj tau. Tab sis yog tias koj muaj ntshav qab zib, nrog koj tus kws kho mob tham ua ntej ntxivManuka zib mu rau koj txoj cai. Manuka zib ntab, ib yam li lwm yam zib ntab, muaj suab thaj ntau.
Pom zoo:
Kuv yuav tsum muab vinaigrette tso rau hauv lub tub yees?
Yes, koj yuav tsum tso kom txias. Thaum ib lub raj mis coj mus muag yog raug rau huab cua nws kis tau. Koj hnav khaub ncaws hauv tsev tsis txawv, thiab yuav muaj kab mob ntau dua pib nrog. Koj puas tuaj yeem tso vinaigrette tsis nyob hauv tub yees?
Puas npias tub yees yuav tsum nyob hauv tub yees?
Lub tub yees yog qhov zoo tshaj plaws rau txhua lub npias txhua lub sijhawm. Xav tau rau cov npias npias thiab ntau cov khoom siv tes ua npias. Tsis-tub yees cia ceev kev laus thiab kev loj hlob ntawm cov flavors. Hauv kev tshawb fawb los ntawm ib qho ntawm cov breweries loj ntawm kev poob qab hauv cov khoom ntim hauv lub raj mis thiab cov kaus poom ua rau 3-30-300 Txoj Cai.
Cov kua mis hauv tub yees puas tuaj yeem muab tso rau hauv lub tub yees?
cov mis nyuj tshiab tuaj yeem nyob hauv chav sov (txog 77 ° F lossis 25 ° C) rau 4 teev (lossis txog li 6 mus rau 8 teev yog hais kom huv si), tab sis nws yog qhov zoo tshaj kom txias kom sai li sai tau. ua tau. Cov kua mis tuaj yeem tso rau hauv lub tub yees tom qab (39 ° F lossis 4 ° C).
Yuav tsum tso dej tso rau hauv tub yees?
Txoj cai zoo ntawm tus ntiv tes xoo yog txhawm rau 1-2 teev ntawm chav tsev kub lossis hauv fridge rau 3-4 teev kom ua tiav lub zog tsw thiab xim dej. … Yog hais tias koj infuse rau 4 teev los yog ntau tshaj, tab sis, nco ntsoov tshem cov txiv hmab txiv ntoo thiab tshuaj ntsuab los ntawm cov dej, ces muab cov dej infused tso rau hauv lub tub yees ntev li 3 hnub.
Koj puas tau tub yees manuka zib ntab?
Tsis tas yuav tsum khaws cia hauv tub yees. Qhov ntawd yog lub ntsiab lus tseem ceeb ntawm MGO certified Manuka Honey - Methylglyoxal yog tus kheej khaws cia cov tshuaj tua kab mob uas loj hlob tsis muaj zog thaum khaws cia siab tshaj 50F (10C).
