Nco ntsoov sim cov noob taum dub kom paub tseeb tias lawv tau siav kom huv. Ib lub qhov muag dub muag tau zoo yuav tsum muaj kev sib tw tab sis tseem muaj tom, tsis mushy. Cov kaus poom dub-eyed peas yog qhov zoo tshaj plaws nyob rau hauv cov zaub mov uas tsis tas yuav ua noj qeeb lossis lub sijhawm ua noj ntev, uas tuaj yeem ua rau cov nqaij tawv.
Yuav siv sijhawm ntev npaum li cas cov txiv ntoo dub ua noj?
Muab cov taum tso rau hauv lub lauj kaub loj thiab npog lawv nrog 4 ntiv tes ntawm cov nqaij qaib. Simmer, npog, rau kwv yees 1 teev. Pib kuaj tom qab 45 feeb kom pom tias lawv muaj kev sib tw thiab ntxiv cov kua zaub los yog dej ntxiv raws li qhov tsim nyog kom lawv npog. Ntxiv rau hauv cov pob txha nqaij npua yog tias koj muaj ib qho kom zoo dua dub qhov muag peas!
Koj puas tuaj yeem noj cov noob taum dub?
Ib qho yuam kev loj tshaj plaws uas koj tuaj yeem ua nrog cov taum dub qhov muag yog overcooking lawv mus rau taw tes tias lawv ua tiav mush. Black-eyed peas yuav tsum yog kev sib tw, tseem muaj me ntsis crunch los yog snap thaum koj zom lawv.
Yuav ua li cas koj thiaj paub thaum lub qhov muag dub tau npaj sau?
Koj tuaj yeem pib xaiv cov peas dub rau cov taum snap thaum lub pods yog 3-4 ntiv tes (7.5-10 cm.) ntev. Khaws lawv maj mam kom koj tsis txhob nqa tag nrho cov vine nrog cov pods. Yog tias koj xav sau qoob rau taum los yog taum qhuav, cia cov pods ntawm cov vines kom qhuav tag.
Kuv tuaj yeem cog dab tsi ntawm ib sab ntawm lub qhov muag dub?
Qee yam zoo khub nroj tsuag yog taum, carrots, pob kws, dib, radishes, thiab turnips. Tsis txhobcog qej, dos, los yog qos yaj ywm.
