A pickled dib yog ib lub dib uas tau muab tso rau hauv ib lub brine, vinegar, los yog lwm yam tshuaj thiab sab laug rau ferment rau ib lub sij hawm, los ntawm tog twg los raus lub dib nyob rau hauv ib tug acidic tov los yog los ntawm souring los ntawm lacto-fermentation. Pickled cucumbers feem ntau yog ib feem ntawm kev sib xyaw pickles.
Puas yog pickling dib tib yam li cov dib niaj hnub?
Pickling cucumbers yog luv dua thiab loj dua ncig dua hlais dib. Lawv yog cov bred kom muaj cov tawv nqaij nyias thiab cov pob txha dub yog li cov khoom qab zib yuav zoo dua. Pickling ntau yam tuaj yeem noj tshiab thiab txiav ntau yam tuaj yeem khaws tau, tab sis qhov sib txawv tuaj yeem pom los ntawm cov neeg siv khoom nruab nrab.
Dab tsi yog qhov zoo tshaj plaws rau pickling?
Hla ntev, nyias-skinned ntau yam, zoo li lus Askiv hothouse cucumbers. "Kuv nyiam siv nruab nrab-rau-me me Kirby cukes," hais tias Brad. Cov Kirby ntau yam muaj cov tawv nqaij tuab uas tuaj yeem sawv ntsug ntawm cov kua dej, thiab tseem muaj crunchy, nrog lub snap zoo, ntev tom qab nws tau khaws cia.
Koj puas tuaj yeem hloov lus Askiv cucumbers rau pickling cucumbers?
Pickling cucumbers yog qhov zoo tshaj plaws vim tias lawv nyob ruaj khov thiab crunchy hauv brine. English cucumbers tseem yuav ua haujlwm, txawm tias lawv yuav ua softer ntev dua lawv nyob hauv brine. Tsis txhob siv ntsev iodized, uas tuaj yeem ua rau koj cov khoom qab zib tig tsaus. Khaws rau hauv lub tub yees ntev txog 2 lub lis piam.
Ib tug dib apickle?
Pickles yog Cucumbers
Crunchy, qaub, s alty los yog qab zib - pickles tag nrho pib tib txoj kev, xws li dib ! Cucumbers hlob nyob rau hauv vines los yog nyob rau hauv ib tug dib Bush. … Tom qab lawv tau khaws lawm lawv yuav tsum tau ntxuav thiab muab tso rau hauv ib qho kev daws uas feem ntau ua nrog dej, ntsev, txuj lom thiab vinegar. Kawm txog txhua hom dib.
