Lub baguette yuav tau tsim nyob rau hauv Vienna los ntawm an Austrian baker hu ua Lub Yim Hli Zang thiab raug xa tawm hauv Fabkis thaum xyoo 19th.
Thaum twg yog thawj baguette ua?
Lawv tau ua los ntawm kev ua haujlwm hmo ntuj ua ntej muag rau cov khw noj mov lossis cov neeg siv khoom hauv zos ntawm qhov chaw. Cov keeb kwm ib txwm qhia peb tias baguettes tau tsim nyob rau hauv 1920's.
Puas yog baguettes Fabkis tiag?
Fabkis tau ua mov ntev ntev txij li nruab nrab xyoo pua 18th thiab ua ntej qhov kev hlub ntev thiab dav tau tsim txij li lub sijhawm Louis XiV. Baguette txhais tau tias stick (baton) thiab tau los ua lub cim cim ntawm Fabkis khob cij thiab xov ntawm Fabkis txoj kab lis kev cai nyob rau hauv lub xyoo pua 20th.
Puas yog baguettes Fabkis lossis Italian?
Lub baguette, uas txhais tau tias "stick," yog hom ntau tshaj plaws ntawm French bread. Baguettes yog cov neeg feem coob pom thaum lawv xav txog Fabkis khob cij; khob cij ntev thiab dawb.
Vim li cas Italian khob cij thiaj phem?
Tuscan qhob cij yog tsis muaj ntsev thiab tsis muaj cov neeg khaws cia kom huv. Qhov no txhais tau hais tias nws ci nrog lub teeb-xim thiab qee zaum mos crust, yog nplua nplej thiab hloov mus rau hauv pob zeb thaum noj su. Nws tsis yog qhov koj xav tau yog tias koj noj tshais lossis pluas su yog qhob cij lossis ci ci, nrog butter thiab jam.