Encapsulated lactic acid yog siv feem ntau hauv ua cov hnyuv ntxwm qhuav lossis ib nrab qhuav. … Fermentation nrog encapsulated lactic acid yog ib qho kev txuag zaub mov thiab txuag zaub mov zoo uas tuaj yeem siv tau txawm tias nyob hauv ntau qhov chaw nyob deb nroog / thaj chaw deb.
Dab tsi yog encapsulated lactic acid ua los ntawm?
Lactic acid yog muab los ntawm Non-GMO cane qab zibthiab nws tau tsim los ntawm cov txheej txheem fermentation uas cane qab zib hloov mus rau acid. Cov lactic acid, ua ke nrog hiav txwv ntsev thiab kua txiv celery yog dab tsi ua rau peb cov sticks lub txee lub neej 13 hli.
Puas encapsulated lactic acid zoo rau koj?
Lactic Acid Puas Zoo rau Koj? Yog, lactic acid yog qhov zoo rau koj, txawm tias nws yog nyob rau hauv daim ntawv ntawm cov zaub mov preservative. Txawm hais tias ntau cov khoom noj khoom haus tsis zoo, lactic acid preservatives yuav pab tiv thaiv koj kom tsis txhob muaj mob. Nws tswj cov pH, los yog acidity thiab alkalinity, los tiv thaiv zaub mov los ntawm lwj.
Puas noj lactic acid phem rau koj?
Txawm hais tias lactic acid feem ntau suav tias muaj kev nyab xeebthiab tau cuam tshuam nrog ntau yam txiaj ntsig kev noj qab haus huv, nws yuav ua rau muaj kev phiv rau qee tus neeg. Tshwj xeeb, cov khoom noj fermented thiab probiotics yuav ua rau muaj teeb meem digestive ib ntus xws li roj thiab tsam plab (19).
Puas cov kua mis evaporated muaj lactic acid?
Cov txiaj ntsig tau qhia tias, feem ntau, muaj kev nyiam rau cov ntsiab lus lactic acid ntawm cov kua mis evaporatedkom nce hauv kev cia. Txawm li cas los xij, nce ntawm qhov kub ntawm 35 °, 70 °, thiab 100 ° F.
