2024 Tus sau: Elizabeth Oswald | [email protected]. Kawg hloov kho: 2024-01-13 00:07
Re: Pilsner recipie with ale poov xab Txawm daim ntawv qhia twg los yeej yuav tsum tau ua tau ferment txias (tej zaum siab 50s, qis 60s-tsis txias li ib lub lager) thiab txias txias lub npias tom qab nws ua tiav thiaj li tsim tau ib lub npias zoo sib xws. Cov txheej txheem fermentation yog qhov tseem ceeb tshaj plaws ntawm kev ua npias.
Kuv puas tuaj yeem siv ale poov xab rau lager?
Tau teb koj cov lus nug, Yog koj tuaj yeem ua lag luam ale, koj tuaj yeem lager npias ua nrog cov poov xab koj xav tau, vim tias koj txias txias kom ua npias ntshiab.
Can a pilsner beer ib ale?
Tag nrho cov npias poob rau hauv ib qho ntawm ob pawg no. Hauv lwm lo lus, tus pilsner yog lager, thiab cov neeg nqa khoom thiab cov neeg tawv ncauj yog ales. Muaj ob qhov sib txawv loj uas teeb ale beers sib nrug ntawm lager beers.
Kuv puas tuaj yeem siv ale poov xab rau nplej npias?
Nyob hauv Tebchaws Meskas brewers siv tus qauv ale yeast rau American nplej beers. Qhov ntawd muab lub npias lub teeb, yuav luag bland tsw. Rau homebrewers qhov muaj cov poov xab yog txwv me ntsis ntxiv.
Yuav ua li cas ferment pilsner?
Boil rau 60 feeb, ua raws li lub sijhawm hops thiab ntxiv Irish Moss raws li qhov xav tau. Tom qab lub boil, txias lub wort, aerate, thiab pitch lub poov xab. Ferment at 50°F (10°C) kom txog thaum lub ntiajteb txawj nqus zaum kawg; nce qhov kub ntawm ob peb degrees nyob rau theem kawg ntawm fermentation los pab hauv diacetyl ntxuav.
Pom zoo:
Kuv puas tuaj yeem tso kuv tus dev tsis tuaj yeem?
Nco ntsoov tshem koj tus dev lub dab tshos, tshwj xeeb tshaj yog tias koj muaj cov cim rau ntawm nws, kom paub tseeb tias tsis muaj dab tsi tuaj yeem ntes tau ntawm lub crate. … Txawm li cas los xij, tsuas yog peb tus dev xwb, uas peb tso siab tau tag nrho.
Kuv yuav tsum ntxuav kuv tus menyuam lub ntsej muag nrog xab npum?
Maj mam ntxuav koj tus menyuam lub ntsej muag nrog ib daim ntaub ntub dej. Tsis txhob siv xab npum. Thaum twg kuv tuaj yeem siv xab npum rau ntawm kuv tus menyuam lub ntsej muag? Nws hais ntxiv tias koj tsis tas yuav siv xab npum lossis tshuaj ntxuav txhua yam, tsuas yog ntxuav tus menyuam hauv qab thiab daim tawv nqaij ntawm nws txhais tes thiab ob txhais ceg.
Douche tuaj yeem ua rau kab mob poov xab?
Douching tuaj yeem ua rau kev loj hlob ntawm cov kab mob phem. Qhov no tuaj yeem ua rau muaj kab mob poov xab los yog kab mob vaginosis. Yog tias koj twb muaj kab mob hauv qhov chaw mos lawm, douching tuaj yeem thawb cov kab mob ua rau kis mus rau hauv tsev menyuam, cov hlab ntsha, thiab zes qe menyuam.
Kuv yuav tsum noj pes tsawg acidophilus rau kab mob poov xab?
Qee tus kws kho mob yuav pom zoo txog 10 txog 15 billion CFUs ib hnub. Rau cov kab mob hauv qhov chaw mos: Qee cov tuam txhab tshuaj ntxiv muab cov tshuaj probiotic suppository rau qhov chaw mos. Ntau tus neeg pom zoo kom tso cov tshuaj probiotic tsis tu ncua hauv qhov chaw mos, thiab.
Puas npau taws lub vaj teb muaj poov xab?
Peb siv cov kua txiv hmab txiv ntoo uas tso cai rau peb cov txiv apples kom nthuav tawm lawv cov tsw tiag tiag, thiab tseem muaj hnub nyoog qee yam ntawm peb cov ciders ntawm ntoo qhib kom ntxiv qhov nyuaj ntxiv. Txhua yam peb ua yog tshwj xeeb tiag tiag, los ntawm Crisp Apple mus rau peb lub caij nplooj zeeg cider, Cinnful, mus rau Strawman thiab Iceman, uas yog ib feem ntawm peb Cider House Collection.
