Thaum ua cov qhob noom xim kasfes, ib qho melanger feem ntau yog siv rau grind me me chunks of roasted cocoa beans called nibs, down into a thick liquid hu ua chocolate cawv. Tab sis, nws tuaj yeem ua tau ntau yam ntxiv, ib yam nkaus, suav nrog kev kho cov qhob noom xim kasfes kom tau lub qhov ncauj du, thiab conching uas txuas ntxiv ua kom lub saj.
Kuv puas xav tau Melanger los ua chocolate?
Koj tuaj yeem "rov ua dua" cocoa hmoov thiab cocoa butter nrog qab zib(thiab lwm yam khoom xyaw) ua chocolate. Koj tsis tas yuav pib ntawm cawv los yog pawg.
Koj siv Melanger chocolate li cas?
Yog koj xav sim, pre-heat koj nibs thiab refiner lub tais thiab sib tsoo log txog li 140 F / 60 C hauv qhov cub. Sib sau Melanger thiab pib nws khiav (nws yuav nrov). Maj mam ntxiv 4 ozs ntawm nibs. Maj mam ntxiv lwm phaus dhau ib teev tom ntej raws li cov nibs pib liquefy.
txheej txheem conching yog dab tsi?
Conching yog ib qho txheej txheem siv hauv kev tsim cov qhob noom xim kasfes uas yog qhov chaw khawb qhov sib tov thiab agitator, lub npe hu ua conche, sib npaug faib cov cocoa butter hauv chocolate thiab ua raws li " polisher" ntawm cov khoom. … Cov qhob noom xim kasfes qis dua yog conched rau tsawg li 6 teev.
Lub khob noom cookie ua dab tsi?
Cov tshuab kho tshiab tshwj xeeb rau kev ua cov qhob noom xim kasfes yog hu ua "Chocolate Refiners." Peb tau ua kom lawv muaj zog dua los ntawm kev ntxiv ntau qhov kev hloov kho tshiab suav nrog ntau lub zogiav, tag nrho ntim pob bearings (tseem ceeb thaum ua hauj lwm nrog cocoa butter), cov ntaub ntawv zoo dua rau lub pob zeb tuav, ntev hnav txoj siv sia thiab lub tshav kub ntau dhau …
