Cajun zaub mov muaj zog, rustic zaub mov, pom nrog rau ntawm bayous ntawm Louisiana, kev sib xyaw ntawm Fabkis thiab Southern cuisines. Nws tau coj mus rau Louisiana los ntawm Fab Kis uas tsiv mus rau lub xeev los ntawm Nova Scotia 250 xyoo dhau los thiab siv khoom noj, txoj cai los ntawm thaj av.
Hnub twg yog Cajun qaib?
Cajun ua noj ua haus hauv Louisiana los ntawm ib pawg neeg uas muaj lawv cov hauv paus hauv Fabkis tab sis yog neeg tsiv teb tsaws chaw rau Canada. Lawv raug ntiab tawm ntawm Canada thiab thaum kawg tau nyob hauv cov swamps thiab bayous ntawm yav qab teb Louisiana. Lawv hu ua Acadians thiab yog ib pawg kab lis kev cai tshwj xeeb nrog lawv cov lus.
Cajun tuaj qhov twg?
Cov neeg uas yuav dhau los ua Cajuns feem ntau yog los ntawm nyob deb nroog ntawm Vendee thaj tsam ntawm Fabkis sab hnub poob. Xyoo 1604, lawv pib nyob hauv Acadie, tam sim no Nova Scotia, Canada, qhov chaw lawv vam meej ua cov neeg ua liaj ua teb thiab nuv ntses.
Yog Cajun Mexican?
Keeb Kwm, Louisianians ntawm Acadian qhovntsej thiaj tsis mob kuj tau suav tias yog Louisiana Creoles, txawm hais tias Cajun thiab Creole feem ntau tau muab tso ua ke sib cais niaj hnub no. Feem ntau Cajuns yog ntawm Fabkis qhovntsej thiaj tsis mob.
Leej twg invented Cajun qaib?
How Chef Paul Prudhomme Invented Cajun-Creole Fusion Food: Tus kws ua zaub mov S alt Paul Prudhomme, leej twg tuag hnub Thursday thaum 75, tau hloov pauv Cajun thiab Creole cuisine thiab pab nrov thoob plaws ntiaj teb..